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- Anti-inflammatory reactions
Spirulina is a blue-green spiral saltwater algae originating from China and contains various vitamins, minerals, fibers and other nutrients. Spirulina has been used in many cultures for thousands of years. The Aztecs gave it to runners and fighters to improve their strength and endurance. The Spirulina plant is a rich source of vitamins, proteins and amino acids. Harvested in cultivation ponds, Spirulina is a microscopic plant grown on an island in the South China Sea.
Spirulina powder 100%
Nutritional value per 100 grams
- Energy 1594/378 kJ / kCal
- Proteins 63.5 g
- Carbohydrates 9.1 g
- Of which sugars 3 g
- Fat 8.2 g
- Saturated Fat 1.1 g
- Fiber 7 g
- Salt 1.13 g
½ - 1 teaspoon of spirulina powder per day mixed with fruit juice, vegetable smoothie or other drink
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